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Sunday, 23 September 2012

ALOO JEERA


ALOO JEERA

"We should look for someone to eat and drink with before looking for something to eat and drink."Author: Epicurus




INGREDIENTS


POTATOES-5
ONION-3 FINELY CHOPPED
TOMATOES-3; FINELY CHOPPED
GINGER- 1 INCH PIECE, FINELY CHOPPED
GARLIC- 4 FINELY CHOPPED

CUMIN SEEDS- 2 TEASPOONS

GREEN CHILLY- 5; FINELY CHOPPED
OIL- 50 ML

RED CHILLY POWDER- 1/2 TABLESPOON

CORIANDER POWDER- 2 TABLESPOONS
TURMERIC POWDER-1/4 TABLESPOON
GARAM MASALA/ ALL SPICES POWDER- 1 TABLESPOON
BLACK PEPPER POWDER- 1 TABLESPOON

SALT -AS PER TASTE

SUGAR- A PINCH
CORIANDER LEAVES


PREPARATION


COOK POTATOTOES WITHOUT CRUSHING.


ADD OIL IN A HEAT PAN. SPLUTTER CUMIN SEEDS.


ADD GARLIC, GINGER, AND GREEN CHILLIES


FRY ONION TILL GOLDEN BROWN.

THEN ADD TOMATOES.  FRY FOR 2 MINUTES.

ADD ALL POWDERS

ADD COOKED POTATOES, SALT AND SUGAR

ADD CORIANDER LEAVES


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