DRIED MACKEREL / UNAKKA AYALA CHAMMANTHI PODI
INGREDIENTS
UNAKKA AYALA- 3
WASHED AND BONES REMOVED
FRY IN COCONUT OIL AND POWDER WELL
GRATED COCONUT- 1/2 - 1 CUP
DRIED RED CHILLIES- 10
SHALLOTS- 8
GINGER-1-2 INCH PIECE
CURRY LEAVES- 2 SPRIGS
GARLIC - 4 CLOVES
FRY ALL THE INGREDIENTS IN LOW FLAME AND POWDER
MIX WITH FISH POWDER AND SALT
STORE IN AN AIR TIGHT CONTAINER
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