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Wednesday, 26 September 2012

CHUTNEY OR CHAMMANTHI RECIPES


CHUTNEY OR CHAMMANTHI RECIPES


WELCOME TO THE WORLD OF CHAMMANTHI MY DEAR FRIENDS

AS YOU ALL KNOW IN YOUR DAY TODAY LIFE, WE CANT LIVE  A SOUL WITHOUT THIS SO CALLED CHAMMANTHI
ESPECIALLY WHEN WE HAVE HOT STEAMING RICE, FIRST THING THAT GET IT IN OUR MIND IS CHAMMANTHI
ALSO WHEN WE ARE ILL


THIS THIS SIMPLE RECIPE FORMS AN IMPORTANT PART OF OUR LIFE

A SIMPLE DEFINITION

Chutney refers to a wide-ranging family of condiments from South Asian cuisine that usually contain some mixture of spice(s) and vegetable(s) and/or fruit(s).

A sweet or savory but usually spicy condiment, originally from eastern India, made from a variety of fruits and/or vegetables, often containing significant amounts of fresh green or dried red chili peppers.

YES ITS REALLY SPICY

AS YOU ALL KNOW, IT WAS PREPARED USING AMMIKALLU
BUT NOW REPLACED BY ELECTRIC GRINDER
BELOW ARE A LIST OF MY FAVOURITE CHAMMANTHI RECIPES WHICH ARE SO EASY TO PREPARE WITH A FEW INGREDIENTS.

COME AND ENJOY COOKING

AND DONT FORGET TO POST YOUR OPINIONS, COMMENTS AND QUESTIONS



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