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Sunday, 23 September 2012

AN EASY PICKLE


AN EASY  PICKLE


"Cooking is a once child's play and adult joy. And cooking done with care is an act of love. --Craig Claiborne"


INGREDIENTS

BIG YELLOW LEMON-2
SALT- AS TO TASTE
VINEGAR-1/4TH CUP
GINGER- 2 INCH PIECE, FINELY CHOPPED
GARLIC- 6 CLOVES; FINELY CHOPPED
GREEN CHILLIES - 8; FINELY CHOPPED
CURRY LEAVES-4
BOILED, COOLED WATER- 3 TABLESPOONS


PREPARATION


CUT LEMON INTO VERY SMALL PIECES.

MIX ALL THE ABOVE INGREDIENTS IN A GLASS BOTTLE. 

KEEP IT ASIDE FOR A DAY

YOUR PICKLE IS READY TO USE.



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