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Wednesday, 26 September 2012

PUDINA CHAMMANTHI/ MINT CHUTNEY


7. PUDINA CHAMMANTHI/  MINT CHUTNEY

 INGREDIENTS


PUDINA/ MINT LEAVES- 1/4CUP
GRATED COCONUT-1/2 CUP

SHALLOTS-3
GREEN CHILLY-1
CURD - 1/4 CUP OR   LEMON -1
SALT
GINGER- 1 INCH PIECE
GARLIC - 1 CLOVES
CURRY LEAVES-4

GRIND ALL INGREDIENTS WELL
ROUGH OR SMOOTH PASTE IT DEPENDS ON YOUR APPETITE

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