DRIED PRAWNS CHUTNEY/ UNAKKA CHEMMEEN CHAMMANTHI WITH COCONUT

3. DRIED PRAWNS CHUTNEY/ UNAKKA CHEMMEEN  CHAMMANTHI WITH COCONUT


INGREDIENTS


GRATED COCONUT- 3/4 CUP
DRIED PRAWNS-1/2 CUP

SHALLOTS-4
DRIED RED CHILLY-2
GREEN CHILLY-1
TAMARIND- 2 INCH PIECE/ RAW MANGO - 1
SALT
GINGER- 1 INCH PIECE

COCONUT OIL-2 TABLESPOONS
CURRY LEAVES-4

PREPARATION

REMOVE HEAD AND TAIL OF DRIED PRAWNS. CLEAN WELL WITH WATER AND DRAIN WELL.

FRY THE DRIED PRAWNS WELL

SHALLOW FRY DRIED RED CHILLY AND SHALLOTS

GRIND COCONUT, SHALLOTS, GREEN CHILLY, TAMARIND/RAW MANGO, SALT AND GINGER INTO A FINE SMOOTH PASTE

ADD COCONUT OIL AND CURRY LEAVES