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Thursday, 20 December 2012

CHICKEN KOFTA

CHICKEN KOFTA

INGREDIENTS

CHICKEN BREASTS- 1 KG

ONION-1
GARLIC CLOVES-2
GINGER- 1 INCH PIECE
 ARABIC SPICE MIX- 1 TABLESPOON
 
BLACK PEPPER -1/2 TABLESPOON
CORIANDER LEAVES- 1/4 CUP;CHOPPED
SALT

EGGS-2
BREAD CRUMBS- 1/2 CUP

OIL

PREPARATION

COOK CHICKEN TILL TENDER IN A PRESSURE COOKER WITH SALT


MIX ALL THE INGREDIENTS EXCEPT OIL AND COOKED CHICKEN
BLEND WELL IN A MIXER
SHAPE IT INTO SAUSAGE SHAPE

SHALLOW FRY IN OIL OR GRILL IT

SERVE WITH SAUCE 
  

2 comments:

  1. This recipe sounds great. Good idea to prepare it in a pressure pot - time saver. Which spices are in the arabic spice mixture?

    ReplyDelete
  2. thank you
    its in home made spice mix in my blog

    ReplyDelete