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Sunday 10 February 2013

LEBANESE GARLIC SAUCE

LEBANESE GARLIC SAUCE 

INGREDIENTS

GARLIC- 1 BULB
SALT- 

LEMON-1
OLIVE OIL- 1/2 - 1  CUP


PREPARATION

BLEND GARLIC CLOVES, SALT AND LEMON JUICE IN A BLENDER UNTIL SMOOTH

NOW ADD OLIVE OIL LITTLE BY LITTLE AND BLEND WELL

THE MIXTURE SHOULD BE THICK

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