Monday, 4 March 2013

“Indian Meat Pastry Roll Recipe | Crispy, Spicy & Delicious Minced Meat Snack”

๐ŸฅŸ Indian Meat Pastry Roll Recipe | Crispy & Spicy Minced Meat Snack




Indian Meat Pastry Roll is a popular snack across India, especially in bakeries and tea stalls. These rolls are made by stuffing spiced minced meat into a flaky pastry sheet, then baking or deep-frying until golden and crisp.

Perfect for evening snacks, tea-time treats, or party appetizers, these rolls are packed with flavor and protein. With this easy recipe, you can recreate bakery-style meat pastry rolls right in your kitchen!


๐ŸฅŸ Ingredients

For the Filling:

  • 250g minced meat (chicken, mutton, or beef)

  • 1 medium onion, finely chopped

  • 2 garlic cloves, minced

  • 1-inch ginger, grated

  • 1–2 green chilies, finely chopped

  • 1 tsp garam masala

  • ½ tsp turmeric powder

  • ½ tsp red chili powder

  • 1 tsp coriander powder

  • 2 tbsp fresh coriander leaves, chopped

  • Salt to taste

  • 1–2 tbsp oil

For the Pastry:

  • 1 sheet puff pastry (store-bought) or homemade pastry dough

  • 1 egg, beaten (for egg wash, optional)

  • Oil for brushing (if baking)


๐Ÿ“ Instructions

  1. Heat oil in a pan. Sautรฉ onion, garlic, ginger, and green chilies until golden.

  2. Add minced meat, turmeric, chili powder, coriander powder, garam masala, and salt. Cook until meat is fully cooked and moisture evaporates. Stir in fresh coriander leaves. Let it cool.

  3. Preheat oven to 200°C (390°F) if baking.

  4. Roll out the pastry sheet and cut into rectangles (around 4x6 inches).

  5. Place a spoonful of meat filling on one end and roll tightly. Seal the edges using a little water or egg wash.

  6. Brush the rolls with egg wash for a golden finish.

  7. Bake for 20–25 minutes or until pastry is golden and crisp. Alternatively, deep-fry in hot oil until golden brown.

  8. Serve hot with ketchup, green chutney, or tomato sauce.


๐Ÿด Serving Suggestions

  • Perfect as a snack with tea or coffee.

  • Serve as party appetizers or picnic treats.

  • Pair with chutneys or dipping sauces for extra flavor.



๐Ÿ”– Hashtags

#IndianMeatPastry #MeatRolls #TeaTimeSnacks #PartyAppetizers #MincedMeatRecipe #SnackRecipe #BakeryStyleSnacks

1 comment:

  1. This recipe sounds delicious and I can't wait to try it.

    ReplyDelete